Jowar Idiyappam is a light and wholesome delicacy made from steamed jowar flour, crafted into soft, lacy noodles that are both nutritious and easy to digest.

Lavariya is popular traditional Sri Lankan sweet dumpling. Its made up of Rice Idiyappam stuffed with caramelized coconut and jaggary

Rice Idiyappam is a light and wholesome delicacy made from steamed rice flour, crafted into soft, lacy noodles that are easy to digest and perfect for all ages.